{"id":9369,"date":"2020-12-12T22:12:28","date_gmt":"2020-12-13T01:12:28","guid":{"rendered":"https:\/\/ocaa.org.br\/?post_type=publicacao&#038;p=9369"},"modified":"2021-01-07T09:35:52","modified_gmt":"2021-01-07T12:35:52","slug":"the-origin-supply-chain-and-deforestation-risk-of-brazils-beef-exports","status":"publish","type":"publicacao","link":"https:\/\/ocaa.org.br\/en\/publicacao\/the-origin-supply-chain-and-deforestation-risk-of-brazils-beef-exports\/","title":{"rendered":"The origin, supply chain, and deforestation risk of Brazil\u2019s beef exports"},"content":{"rendered":"<p>Brazil is the largest exporter of beef in the world and the sector has a great negative environmental impact. This study provides a complete subnational map of the origin and supply chain of Brazilian exports of meat, offal and live cattle, and its results provide an unprecedented view of global trade in a commodity with risk of deforestation.<\/p>\n","protected":false},"featured_media":0,"template":"","tags":[],"tipo":[117],"translation":{"provider":"WPGlobus","version":"2.7.3","language":"en","enabled_languages":["br","en","es"],"languages":{"br":{"title":true,"content":true,"excerpt":false},"en":{"title":false,"content":true,"excerpt":false},"es":{"title":false,"content":true,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/ocaa.org.br\/en\/wp-json\/wp\/v2\/publicacao\/9369"}],"collection":[{"href":"https:\/\/ocaa.org.br\/en\/wp-json\/wp\/v2\/publicacao"}],"about":[{"href":"https:\/\/ocaa.org.br\/en\/wp-json\/wp\/v2\/types\/publicacao"}],"wp:attachment":[{"href":"https:\/\/ocaa.org.br\/en\/wp-json\/wp\/v2\/media?parent=9369"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ocaa.org.br\/en\/wp-json\/wp\/v2\/tags?post=9369"},{"taxonomy":"tipo","embeddable":true,"href":"https:\/\/ocaa.org.br\/en\/wp-json\/wp\/v2\/tipo?post=9369"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}